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Bone Broth is more than just delicious, it's nutritious


Bone broth has for decades been referred to as “Liquid Gold”. It’s heritage nourishment, reimagined for today’s busy schedules. Made from NZ grass-fed beef bone broth and infused with rich chocolately flavours.

Gut & Digestive Health

Bone broth is gentle on the gut lining. The collagen (and its breakdown product gelatin) supplies amino acids like glycine, proline, glutamine, hydroxyproline which support the integrity of the intestinal lining, may reduce inflammation, help heal damage (e.g. “leaky gut”).

Support for Tissue & Joints

Collagen and gelatin in bone broth help support joints, cartilage, tendons, ligaments. Studies show collagen peptides reduce pain, improve function. Minerals such as calcium, magnesium also assist. 

Supports Healthy Bones

Minerals (calcium, magnesium, phosphorus) plus compounds like hyaluronic acid / chondroitin (from cartilage) contribute to maintenance of bone mass / strength.

Skin, Hair & Nails

Collagen + associated amino acids help skin elasticity; gelatin retains moisture; anti‑inflammatory effects help with skin repair. 

Immune Support

Because a large part of immune function is in the gut, anything that supports gut integrity helps immune health. Amino acids like glycine also have anti‑inflammatory and immunomodulatory properties.

Sleep & Mood Benefits

Glycine has been shown in studies to help with calming nervous system, improving sleep when taken before bedtime. 

Bone Broth for Gut Health

Bone Broth for Gut Health

Your gut plays a central role in your overall wellbeing, not just digestion. A healthy digestive system helps your body absorb nutrients, manage energy, and support immune function. Bone broth...

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At Harvest Fusion we recommend consulting with a healthcare professional if you have any specific health concerns or dietary restrictions. While beef bone broth is nutritious and offers potential health benefits, it is recommended to maintain a balanced and healthy diet. 

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  2. Deters, B. J., & Saleem, M. (2021). The role of glutamine in supporting gut health and neuropsychiatric factors. Food Science and Human Wellness, 10(2), 149-154. https://doi.org/10.1016/j.fshw.2021.02.003
  3. Zhong Z., Wheeler M. D., Li X., et al. L-glycine: a novel antiinflammatory, immunomodulatory, and cytoprotective agent. Current Opinion in Clinical Nutrition and Metabolic Care. 2003;6(2):229–240. doi: 10.1097/00075197-200303000-00013.
  4. Shiloah A. Kviatkovsky, Robert C. Hickner, Hannah E. Cabre, Stephanie D. Small & Michael J. Ormsbee (2023) Collagen peptides supplementation improves function, pain, and physical and mental outcomes in active adults, Journal of the International Society of Sports Nutrition, 20:1, 2243252, DOI: 10.1080/15502783.2023.2243252
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  6. Davy BM, Dennis EA, Dengo AL, Wilson KL, Davy KP. Water consumption reduces energy intake at a breakfast meal in obese older adults. J Am Diet Assoc. 2008 Jul;108(7):1236-9. doi: 10.1016/j.jada.2008.04.013. PMID: 18589036; PMCID: PMC2743119.
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  8. Pu SY, Huang YL, Pu CM, Kang YN, Hoang KD, Chen KH, Chen C. Effects of Oral Collagen for Skin Anti-Aging: A Systematic Review and Meta-Analysis. Nutrients. 2023 Apr 26;15(9):2080. doi: 10.3390/nu15092080. PMID: 37432180; PMCID: PMC10180699.
  9. Stern R, Asari AA, Sugahara KN. Hyaluronan fragments: an information-rich system. Eur J Cell Biol. 2006 Aug;85(8):699-715. doi: 10.1016/j.ejcb.2006.05.009. Epub 2006 Jul 5. PMID: 16822580.
  10. Gao, Y.-R., Wang, R.-P., Zhang, L., Fan, Y., Luan, J., Liu, Z., & Yuan, C. (2023). Oral administration of hyaluronic acid to improve skin conditions via a randomized double-blind clinical test. Skin Research and Technology, 29(11). https://doi.org/10.1111/srt.13531
  11. Handzlik MK, Metallo CM. Sources and Sinks of Serine in Nutrition, Health, and Disease. Annu Rev Nutr. 2023 Aug 21;43:123-151. doi: 10.1146/annurev-nutr-061021-022648. Epub 2023 Jun 12. PMID: 37307855; PMCID: PMC10783795.